Pineapple Upside-Down Parfait

Above: The Pineapple Upside-Down Parfait. Available in all Jeni's scoop shops.

Not that February 2012 has been all that trying cold weather-wise, but couldn't we all use a bit more brightness this time of year? We think so.

Here's one to do it: Grab a good friend and head to one of our shops. We're serving up an intensely flavorful tropical delight we call the Pineapple Upside-Down Parfait.

Here's what you're in for once you grab a long-handle spoon and tuck into that chilled Bar Jar filled with layer upon layer of hand-made, instantly gratifying deliciousness:

• Gooey Butter Cake ice cream
• Lime Cardamom Yogurt
• Pineapple Caramel Sauce (made from scratch in our kitchen)
• Buttery Vanilla Sponge Cake (made from scratch in our kitchen)
• Freshly Whipped Cream (from grass-grazed Snowville Creamery cows)
• Chopped Salt-Toasted Pecans (from Krema Nut Co. in Columbus, Ohio)
• An Amarena Cherry (a rich, natural syrup-soaked cherry)
• Waffle Wedge Garnish (made from scratch in our shops)

The Pineapple Upside-Down Parfait—give it a try, and feel free to let us know what you think by posting a report here or on our Facebook page.

Comments

[Domestic Debbie]

This looks heavenly!